Aladdin-1

Tannins are a class of polyphenolic compounds widely found in plants, also known as plant polyphenols. They possess unique chemical properties and a variety of physiological activities, such as binding to proteins, alkaloids, and...

Natural pectin substances exist widely in the fruits, roots, stems, and leaves of plants in the forms of protopectin, pectin, and pectic acid. They are components of the cell wall, accompanying cellulose, and constitute the intercellular...

Natural pectin substances exist widely in the fruits, roots, stems, and leaves of plants in the forms of protopectin, pectin, and pectic acid. They are components of the cell wall, accompanying cellulose, and constitute the intercellular...

Pectin lyase (EC 4.2.

Pectinesterase belongs to the pectinase enzyme system and is also known as pectinase, pectin methylesterase, or pectin oxidase. It catalyzes the hydrolysis of methoxyl esters in the long chains of pectin, producing low-molecular-weight...

SH (EC 1.1.

Sorbitol is widely present in animals, plants, microorganisms, and cultured cells. It serves not only as one of the transport forms of sugars but is also closely associated with biological stress resistance and food flavor.

β-GD is widely distributed in animal tissues and functions as a matrix-degrading enzyme involved in tumor invasion and metastasis. It exhibits physiological activities such as hydrolyzing sterol glucuronides and acid mucopolysaccharides.

β-GD is widely distributed in animal tissues and functions as a matrix-degrading enzyme involved in tumor invasion and metastasis. It exhibits physiological activities such as hydrolyzing sterol glucuronides and acid mucopolysaccharides.

S-LAP is a class of enzymes that hydrolyze peptides with leucine at the N‑terminus, secreted by soil microorganisms. Changes in S-LAP activity are closely associated with certain pathological conditions.

S-LAP (Soil Leucine Aminopeptidase) refers to a class of enzymes that hydrolyze peptide bonds at the N-terminal leucine residues and are secreted by soil microorganisms. Changes in S-LAP activity are closely associated with certain pathological...

LAP is a class of enzymes that hydrolyze peptides with leucine at the N‑terminus. It is widely distributed in tissues such as the liver, kidney, and pancreas, with the highest content found in the liver.