Lipases and Phospholipases

Product IntroductionL-α-phosphatidylethanolamine is a naturally occurring aminophospholipid in soy lecithin. Soy PE is one of the important components of biological membranes.ApplicationSoy PE has been used in lipid kinase assays.

Product DescriptionSoy PG is a phosphatidylglycerol (PG) mixture containing greater proportion of polyunsaturated fatty acids.16:0 = ~12.4% 18:0 = ~3.6% 18:1 = ~10.5% 18:2 = ~65.6% 18:3 = ~6.3% Unknown = ~1.5%Product ApplicationSoy PG or

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lipase from&nbsp Thermomyces lanuginosus (TLL) is a basophilic, single-chain protein and thermostable enzyme. It belongs to the alpha/beta-hydrolase fold family.

Lipase from&nbsp Thermomyces lanuginosus (TLL) is a basophilic, single-chain protein and thermostable enzyme. It belongs to the alpha/beta-hydrolase fold family.

Lipase A Candida antarctica (CALA) belongs to the &#945/&#946 hydrolase family. The catalytic triad comprises Ser184, His366, and Asp334 residues.

Lipase A Candida antarctica (CALA) belongs to the &#945/&#946 hydrolase family. The catalytic triad comprises Ser184, His366, and Asp334 residues.

Lipase A Candida Antarctica , CalA is a thermostable, calcium-dependent enzyme with high substrate specificity. CalA comprises of the catalytic triad (Ser184, Asp334, His366) and has an &#945/&#946 hydrolase structural fold.