Carbohydrates

4-Nitrophenyl β-D-xylopyranoside.

4-Nitrophenyl-α-D-maltopyranoside is a chromogenic α-maltosidase substrate, producing a yellow solution upon cleavage.

4-Nitrophenyl-α-D-maltopyranoside is a chromogenic α-maltosidase substrate, producing a yellow solution upon cleavage.

4-Nitrophenyl-β-D-glucuronic acid, Sodium Salt.

4-Nitrophenyl-β-D-glucuronic acid, Sodium Salt.

4-Nitrophenyl-β-D-glucuronic acid, Sodium Salt.

4-O-(2,3,4,6-Tetra-O-acetyl-α-D-mannopyranosyl)-D-mannopyranose Tetraacetate.

4-O-(2-O-Methyl-β-D-galactopyranosyl)-D-glucopyranose.

4-O-(α-D-Galactopyranosyl)-D-galactose is a specific ligand that binds to receptors of uropathogenic|E. coli|and|Shigella dysenteriae|toxin. In addition, 4-O-(α-D-Galactopyranosyl)-D-galactose defines the P blood group system. These studies

4-O-[4,6-O-(Phenylmethylene)-α-D-glucopyranosyl]-D-glucose.

4-O-Acetyl-2,5-anhydro-1,3-O-isopropylidene-6-[bis(2-cyanoethyl)phosphoryl]-D-glucitol.

4-O-Acetyl-2,5-anhydro-1,3-O-isopropylidene-6-trityl-D-glucitol.