Lipids

KOdiA-PC is one of the most potent CD36 ligands among the oxLDL species.3 Tis compund confers CD36 scavenger receptor binding affinity to LDL at a frequency of only 2 to 3 KOdiA-PC molecules/LDL particle.

L-(-)-Malic acid is an organic acid that is commonly found in wine. It plays an important role in wine microbiological stability.L-(-)-Malic acid is a selective α-amino protecting reagent for amino acid derivatives. It is also a versatile synthon

Malic acid is used as a component of insect tissue culture. It is also useful as an acidulant in soft drinks, jams, fruit and vegetable juices.Product ApplicationMalic acid has been used:to induce basal respiration in mitochondrial cell culture.to

Malic acid is used as a component of insect tissue culture. It is also useful as an acidulant in soft drinks, jams, fruit and vegetable juices.Product ApplicationMalic acid has been used:to induce basal respiration in mitochondrial cell culture.to

Malic acid is used as a component of insect tissue culture. It is also useful as an acidulant in soft drinks, jams, fruit and vegetable juices.Product ApplicationMalic acid has been used:to induce basal respiration in mitochondrial cell culture.to

May contain phosphatidic acid and phosphatidyl ethanolamine.

May contain phosphatidic acid and phosphatidyl ethanolamine.

Store at -20°C. Store under desiccating conditions. The product can be stored for up to 12 months.

L-Glutamine 7-amido-4-methylcoumarin hydrobromide.

L-Glutamine 7-amido-4-methylcoumarin hydrobromide.

L-Isoleucine t-butyl ester hydrochloride.

Used to characterize the LPA receptor (Edg-7). Competitive mammalian lysophosphatitic acid (LPA) receptor agonist LPA mimetic potent reversible antagonist of the LPA receptors expressed in Xenopus oocytes.