Lipids

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sourcesL-α-Phosphatidylcholine has been used: · for liposome preparation · as a component of stabilizer solution for

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sources:.

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sources:.

Lecithin, from soybean, is a naturally occurring phospholipid found in a variety of biological materials, including plant and animal sources:.

L-α-Phosphatidylcholine (PC) is an asymmetric molecule with glycerol backbone and occurs naturally in lecithin of egg yolk.[1] It is a phospholipid and major choline source in mammalian cells. It is crucial for very low-density lipoprotein secretion

L-α-Phosphatidylcholine (PC) is an asymmetric molecule with glycerol backbone and occurs naturally in lecithin of egg yolk.[1] It is a phospholipid and major choline source in mammalian cells. It is crucial for very low-density lipoprotein secretion

L-α-Phosphatidylcholine (PC) is an asymmetric molecule with glycerol backbone and occurs naturally in lecithin of egg yolk.[1] It is a phospholipid and major choline source in mammalian cells. It is crucial for very low-density lipoprotein secretion

L-α-Phosphatidylcholine (PC) is an asymmetric molecule with glycerol backbone and occurs naturally in lecithin of egg yolk.[1] It is a phospholipid and major choline source in mammalian cells. It is crucial for very low-density lipoprotein secretion

Lecithin.