Inorganic Compounds

1，2-Dipyridin-4-ylethane-1，2-diol.

1，2-Dipyridin-4-ylethane-1，2-diol.

1，2-Dipyridin-4-ylethane-1，2-diol.

1，2-Dipyridin-4-ylethane-1，2-diol.

1，4-Bis(7-chloroquinolin-4-yl)piperazine.

1，4-Bis(7-chloroquinolin-4-yl)piperazine.

1，4-Bis(7-chloroquinolin-4-yl)piperazine.

1，5-Dimethyl-1H-[1，2，4]triazol-3-ylamine.

General description 2,3,5,6-Tetramethylpyrazine is one of the main volatile aroma compounds in roasted cocoa beans and maple syrup. We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of

CAS # 362-75-4 Synonyms: 2',3'-IPA Comments: [a]20/546 -125±2°, c = 1 in dioxane [a]20/D -104±2°, c = 1 in dioxane MDL No.: MFCD00005756 Molecular Formula: C13H16N5O4 Molecular Weight: 306.

CAS # 362-75-4 Synonyms: 2',3'-IPA Comments: [a]20/546 -125±2°, c = 1 in dioxane [a]20/D -104±2°, c = 1 in dioxane MDL No.: MFCD00005756 Molecular Formula: C13H16N5O4 Molecular Weight: 306.

CAS No.: 121263-10-3 Molecular Formula: C5H2Br2N2O2 Molecular Weight: 281.89 MDL No.: MFCD09750299 Storage Temperature: Store at 0-8°C