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210218601
á-D-(-)-Fructose, 1kg
Price: $286.97List Price: $318.86Fructose, or fruit sugar, is a simple monosaccharide found in many plants. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. -
2102186.5
á-D-(-)-Fructose, 500g
Price: $206.07List Price: $228.96Fructose, or fruit sugar, is a simple monosaccharide found in many plants. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. -
210218605
á-D-(-)-Fructose, 5kg
Price: $1,065.66List Price: $1,184.06Fructose, or fruit sugar, is a simple monosaccharide found in many plants. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. -
10800
Amyl Acetate, Reagent A.C.S., 1 Quart
Price: $200.51List Price: $222.78Formula: CH<sub>3</sub>COOC<sub>5</sub>H<sub>11</sub>   Formula Weight: 130.18   CAS #: 628-63-7 Boiling Range: 140.0°C-150.0°C Specific Gravity @ 25°C: 0.870-0.875 -
10810
Amyl Acetate, Reagent A.C.S., 4 x 1 Quart
Price: $600.50List Price: $667.22Formula: CH<sub>3</sub>COOC<sub>5</sub>H<sub>11</sub>   Formula Weight: 130.18   CAS #: 628-63-7 Boiling Range: 140.0°C-150.0°C Specific Gravity @ 25°C: 0.870-0.875 -
11945-1L
Sigma-Aldrich
BENEDICT'S REAGENT FOR THE QUALITATIVE DET. OF SUGARS
Price: $448.16List Price: $497.96Benedict′s reagents comprise of copper sulphate, sodium carbonate which functions as a mild alkali, and sodium citrate. It is quite stable. -
342333-25GSynonyms: 1,2,2'',3,3'',4'',6,6''-octa-O-acetyl-ß-maltose Purity Limit: &ge 98% CAS No.: 20880-60-8 Molecular Formula: C28H38O19 Molecular Weight: 678.
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63418-100GApplication D-Maltose, an α(1𔾸) linked disaccharide of D-glucose, is used as a substrate for the identification, differentiation and characterization of enzymes such as maltase(s) maltose α-D-glucosyltransferase(s)
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63418-25GApplication D-Maltose, an α(1𔾸) linked disaccharide of D-glucose, is used as a substrate for the identification, differentiation and characterization of enzymes such as maltase(s) maltose α-D-glucosyltransferase(s)
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63418-500GApplication D-Maltose, an α(1𔾸) linked disaccharide of D-glucose, is used as a substrate for the identification, differentiation and characterization of enzymes such as maltase(s) maltose α-D-glucosyltransferase(s)
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587621-1GPackaging This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service .