Reference Materials

Alliin is a cysteine sulfoxide constituent of garlic that is converted by alliinase to allicin, which imparts its pungent aroma and flavor. Alliin exhibits anti-cancer, anti-microbial, anti-hypertensive, cardioprotective, and anti-oxidant

Alliin is a cysteine sulfoxide constituent of garlic that is converted by alliinase to allicin, which imparts its pungent aroma and flavor. Alliin exhibits anti-cancer, anti-microbial, anti-hypertensive, cardioprotective, and anti-oxidant

(+)-Borneol, a bicyclic monoterpene, is found in the essential oils of medicinal plants and is commonly used in traditional Chinese medicine for analgesia and anaesthesia.(+)-Borneol has been used to study its antiapoptotic, antioxidative and

(+)-Borneol, a bicyclic monoterpene, is found in the essential oils of medicinal plants and is commonly used in traditional Chinese medicine for analgesia and anaesthesia.(+)-Borneol has been used to study its antiapoptotic, antioxidative and

(+)-Catechin.

(+)-Catechin.

(+)-Catechin.

(+)-Fenchone.

(+)-Fenchone.

(+)-Pantothenic acid calcium salt hydrate.

(+)-trans-(S)-allethrin.

(+)-Usnic acid from Usnea dasypoga.