Clean-Trace Water Plus-Total ATP

3M™ Clean-Trace™ Water Plus - Total ATP AQT200 is designed to rapidly assess equipment sanitation processes and the efficiency of Clean in Place (CIP) procedures. It accurately detects organic contamination from microbial or product residues using ATP detection technology. The test gives an objective indication of cleanliness in water samples in seconds, and is designed for use with the 3M™ Clean-Trace™ NG Luminometer. The device tip contains sample collection rings that are coated with a unique agent to aid in the efficient collection and processing of a sample. Once the test is activated, the results are measured in the 3M Clean-Trace NG Luminometer and provided in Relative Light Units (RLU). By working in real time, food and beverage producers can test rinse waters after each CIP cycle and re-clean immediately if ‘fail’ results are obtained. Not intended for consumer use. Go Beyond Clean Monitoring the effectiveness of cleaning helps reduce the risk of a food safety incident. With 3M Clean-Trace Water Plus - Total ATP AQT200, monitoring for contamination in water samples is simple with real-time results. Quick detection and confirmation allows immediate corrective action to take place. This product can be used with minimal training and is easily integrated into company HACCP programs to monitor for cleaning effectiveness. Additionally, it’s easy to use and provides reliable detection. About 3M Food Safety 3M brings food safety innovation and expertise to food and beverage processors around the world. Trusted solutions from 3M include a full line of sample collection and preparation products, quality indicators, pathogen tests and hygiene monitoring solutions—all designed to work together to help mitigate risk, enhance productivity and improve operations. It’s about protecting the customer’s brand, as well as their bottom line, to keep their business moving forward. Benefits Simple to use and ideal for busy production environments. Rapid results allow immediate corrective action. Provides an objective indication of cleanliness in water samples in seconds. Assesses equipment sanitation processes and the efficiency of Clean in Place (CIP) procedures. Flexibility to store the product at room temperature for up to 2 months or refrigerated for up to 12 months.