Eicosapentaenoic acid

2-Ethoxyphenol is a smoke flavour compound and forms complexes with iron (III) . Application 2-Ethoxyphenol has been used as carbon and energy supplement in the growth medium of red-pigmented coryneform bacterium, Rhodococcus rhodochrous strain 116

2-Ethoxyphenol is a smoke flavour compound and forms complexes with iron (III) . Application 2-Ethoxyphenol has been used as carbon and energy supplement in the growth medium of red-pigmented coryneform bacterium, Rhodococcus rhodochrous strain 116

Application Cholesterol 5&#946,6&#946-epoxide was used to treat PC12 cells or HepG2 and Caco-2 cells to study the effects of cholesterol oxidation. Biochem/physiol Actions Cholesterol 5&#946,6&#946-epoxide is an oxysterol produced as an

Application Cholesterol 5&#946,6&#946-epoxide was used to treat PC12 cells or HepG2 and Caco-2 cells to study the effects of cholesterol oxidation. Biochem/physiol Actions Cholesterol 5&#946,6&#946-epoxide is an oxysterol produced as an

Packaging Sealed ampule.

Packaging Sealed ampule.

Packaging Sealed ampule.

Packaging Sealed ampule.

Packaging Sealed ampule.

cis -5,8,11,14,17-Eicosapentaenoic acid belongs to the class of long-chain omega -3 polyunsaturated fatty acids. It is synthesized in the human body from the essential fatty acid alpha -linolenic acid.

cis -5,8,11,14,17-Eicosapentaenoic acid belongs to the class of long-chain omega -3 polyunsaturated fatty acids. It is synthesized in the human body from the essential fatty acid alpha -linolenic acid.

Eicosapentaenoic acid is a polyunsaturated fatty acid (PUFAs) and is synthesized from linolenic acid. It is distributed in phospholipid bilayers of the cell membrane, synaptic membranes of the brain and retina.