Drugs affecting the gastrointestinal system

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Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. Application D -Glucuronic acid has been used: in in vitro human digestion model as a fibrous cellulose powder, to test the feeding preference

Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. Application D -Glucuronic acid has been used: in in vitro human digestion model as a fibrous cellulose powder, to test the feeding preference

Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. Application D -Glucuronic acid has been used: in in vitro human digestion model as a fibrous cellulose powder, to test the feeding preference

Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. Application D -Glucuronic acid has been used: in in vitro human digestion model as a fibrous cellulose powder, to test the feeding preference

Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. Application D -Glucuronic acid has been used: in in vitro human digestion model as a fibrous cellulose powder, to test the feeding preference

D-Hydroorotic acid

Application D-Lactose is a disaccharide of D-glucose and D-galactose units found as a major sugar in milk. D-Lactose is used for the culture of lactic acid metabolizing bacteria, lactic acid bacteria.

Application D-Lactose is a disaccharide of D-glucose and D-galactose units found as a major sugar in milk. D-Lactose is used for the culture of lactic acid metabolizing bacteria, lactic acid bacteria.

Application D-Lactose is a disaccharide of D-glucose and D-galactose units found as a major sugar in milk. D-Lactose is used for the culture of lactic acid metabolizing bacteria, lactic acid bacteria.

Biochem/physiol Actions Lactose is a dissacharide formed by the condensation of one galactose and one glucose molecule. Lactose is the major sugar in the milk of most species, typically present between 2-8%.

Biochem/physiol Actions Lactose is a dissacharide formed by the condensation of one galactose and one glucose molecule. Lactose is the major sugar in the milk of most species, typically present between 2-8%.