Product IntroductionGelatin acts as a key element in a variety of foodstuffs and pharmaceutical products, including jellies, aspics, desserts, capsule, tablets and blood substitutes. Usually, most gelatin products have been manufactured from porcine skin.ComponentsGelatin is a heterogeneous mixture of water-soluble proteins of high average molecular masses, present in collagen. Proteins are extracted by boiling the relevant skin, tendons, ligaments, bones, etc. in water. Type A gelatin is derived from acid-cured tissue. Type B is derived from lime-cured tissue. Specifications and Purity: Reagent Grade. EC Number: 232-554-6. PubChem CID: 441411. Isomeric SMILES: CNC[C@@H](C1=CC(=C(C=C1)O)O)O.Cl. Related Document: https://ald-pub-files.oss-cn-shanghai.aliyuncs.com/aladdinsci/pdp/sds/1/G274269-SCI_651910fa16d5c1c872d050e9f9c44e27.pdf.
- UPC:
- 12161801
- Condition:
- New
- Availability:
- 1 day
- Weight:
- 91.63 Ounces
- HazmatClass:
- No
- WeightUOM:
- LB
- MPN:
- G274269-12×100g
- CAS:
- 9000-70-8
- Product Size:
- 12×100g
