Gelatin Peptone is prepared by enzymic digestion of gelatin and as such it is characterized by low Cystine, Tryptophan and Carbohydrate content. It is used in antibiotic assay media yielding low but reliable and reproducible growth level in media used for various fermentation studies. And also used to supplement Tissue Culture media. Appearance: Off white to light yellow Homogenous Free flowing powder, having Characteristic odor but not putrescent Solubility: Freely soluble in distilled water, insoluble in alcohol and ether Clarity: 1% w/v aqueous solution is clear without any haziness after autoclaving at 15 lbs pressure (121ºC ) for 15 minutes Reaction: Reaction of 2% w/v aqueous solution at 25ºC Cultural response: Cultural response observed after an incubation at 35-37ºC for 18-24 hours by preparing MacConkey Agar (M082) using Gelatine Peptone as an ingredient
- UPC:
- 41106200
- Condition:
- New
- Availability:
- 3 Days
- Weight:
- 1.00 Ounces
- HazmatClass:
- No
- WeightUOM:
- LB
- MPN:
- RM020-2.5KG
