Application
Heart extract has been widely used as an alternative to meat extract (bovine) where very special nutrient requirements are needed. Heart extract is obtained from the porcine cardiac muscle of healthy animals.
biological source: (Porcine and bovine heart). Quality Level: 100. form: powder. shelf life: limited shelf life, expiry date on the label. composition: amino-nitrogen, ≥. 2.5% , total nitrogen (N), ≥. 11% . ign. residue: ≤. 22%. loss: ≤. 6% loss on drying. pH: 6.5-7.5 (25 . °C, 2% in H2O). solubility: H2O: 2%, clear (light yellow and light brown-yellow and light brown). application(s): microbiology. Storage Class Code: 11 - Combustible Solids. WGK: WGK 3. Flash Point(F): Not applicable. Flash Point(C): Not applicable.- UPC:
- 51432105
- Condition:
- New
- Weight:
- 1.00 Ounces
- HazmatClass:
- No
- WeightUOM:
- LB
- MPN:
- 55699-500G