Non esterified fatty acids

Species : Human Assay Principle : Quantitative Target Name : Fatty acid-binding protein 12 Sensitivity : 0.05ng/mL Detection Range : 0.156 ng/mL-10 ng/mL

Species : Human Assay Principle : Quantitative Target Name : Fatty acid-binding protein 9 Sensitivity : 6ng/mL Detection Range : 30pg/ml-2000 pg/ml

Species : Human Assay Principle : Quantitative Target Name : Fatty acid-binding protein, epidermal Sensitivity : 0.195 ng/mL Detection Range : 0.78 ng/mL-50 ng/mL

Species : Human Assay Principle : Quantitative Target Name : Long-chain fatty acid transport protein 1 Sensitivity : 3pg/mL Detection Range : 9.38 pg/mL-600 pg/mL

Species : Human Assay Principle : Quantitative Target Name : Long-chain fatty acid transport protein 4 Sensitivity : 10pg/mL Detection Range : 93.75 pg/mL-6000 pg/mL

Species : Human Assay Principle : Quantitative Target Name : Non-esterified fatty acid Sensitivity : 0.5nmol/mL Detection Range : 2nmol/mL -85nmol/mL

Species : Human Assay Principle : Quantitative Target Name : Omega-3 fatty acid receptor 1 Sensitivity : 4.9pg/ml Detection Range : 35 pg/ml-1200 pg/ml

Species : Human Assay Principle : Quantitative Target Name : Short chain fatty acid Sensitivity : 0.1µmol/L Detection Range : 1.5µmol/L -48µmol/L

A Fads1 (Fatty acid desaturase 1) ELISA with a senstivity of 0.094ng/ml and a range of 0.156-10ng/ml. Uses the detection method Sandwich ELISA, Double Antibody

Cold extractor that performs rapid fat extraction directly in the same glass crucibles that are used by the FIWE Series for raw fiber analysis. Precise Results Reduces fat to below 1% improving analytical precision No loss &ndash reduced sample

Concentrate of soybean lecithin consisting of more than 94% phosphatidylcholine and less than 2% triglycerides. Composed mainly of linoleic acid (62 - 65%) and palmitic acid (15 - 17%) esters.

Lignoceric acid-d 9 is the deuterium labeled Lignoceric acid. Lignoceric acid (Tetracosanoic acid) is a 24-carbon saturated (24:0) fatty acid, which is synthesized in the developing brain. Lignoceric acid is also a by-product of lignin production.