Precast Agarose Gels

Thomas No. C995V67-V68, C995V71-V76 Gel loading dye for molecular biology Thomas No. C995V69-V70 Gel loading dye for molecular biology Alkaline

Analysis Note The following is a list of properties associated with our agaroses: Sulfate content - used as an indicator of purity, since sulfate is the major ionic group present. Gel strength - the force that must be applied to a gel to cause it

Analysis Note The following is a list of properties associated with our agaroses: Sulfate content - used as an indicator of purity, since sulfate is the major ionic group present. Gel strength - the force that must be applied to a gel to cause it

Analysis Note The following is a list of properties associated with our agaroses: Sulfate content - used as an indicator of purity, since sulfate is the major ionic group present. Gel strength - the force that must be applied to a gel to cause it

bioPlus Agarose I is formulated specifically for analysis of nucleic acids, using standard electrophoretic techniques. Biotechnology Grade Gel strength: >1200g/cm2 Gelling point: 33-39°C Melting point: 87-89YC Sulfate EEO(-mr) DNase, RNase, Protease

bioPlus Agarose I is formulated specifically for analysis of nucleic acids, using standard electrophoretic techniques. Biotechnology Grade Gel strength: >1200g/cm2 Gelling point: 33-39°C Melting point: 87-89YC Sulfate EEO(-mr) DNase, RNase, Protease

bioPlus Agarose I is formulated specifically for analysis of nucleic acids, using standard electrophoretic techniques. Biotechnology Grade Gel strength: >1200g/cm2 Gelling point: 33-39°C Melting point: 87-89YC Sulfate EEO(-mr) DNase, RNase, Protease

bioPlus Agarose I is formulated specifically for analysis of nucleic acids, using standard electrophoretic techniques. Biotechnology Grade Gel strength: >1200g/cm2 Gelling point: 33-39°C Melting point: 87-89YC Sulfate EEO(-mr) DNase, RNase, Protease

bioPlus Agarose I is formulated specifically for analysis of nucleic acids, using standard electrophoretic techniques. Biotechnology Grade Gel strength: >1200g/cm2 Gelling point: 33-39°C Melting point: 87-89YC Sulfate EEO(-mr) DNase, RNase, Protease

Agarose II&nbsphas a low melting and gelling temperature compared to standard agaroses.&nbsp The low melting temperature allows for the recovery of undamaged nucleic acids below the denaturation temperature.

Agarose IV is a linear polymer with a very high molecular weight, giving gel structures unlike those of traditional agaroses. &nbspThis characteristic produces a strong intercatenary interaction, yeilding a gel with very high gel strength and

Specialty agarose is the perfect choice when resolving small DNA/RNA fragments, isolating nucleic acids from gels or performing in-gel manipulations. Available in three grades, LM, HR and 3:1, it will meet all your electrophoretic needs.