Precast Agarose Gels

Molecular Biology Grade. High purity for preparative and analytical electrophoresis of nucleic acids &gt1000 bp.

DescriptionAgarose is an algal polysaccharide. Agarose is a thermoreversible, ion-dependent gelling agent. Agarose gel electrophoresis is useful for the clinical routine analyses of proteins in plasma and other body fluids. It is a low gelling

DescriptionAgarose is an algal polysaccharide. Agarose is a thermoreversible, ion-dependent gelling agent. Agarose gel electrophoresis is useful for the clinical routine analyses of proteins in plasma and other body fluids. It is a low gelling

DescriptionAgarose is an algal polysaccharide. Agarose is a thermoreversible, ion-dependent gelling agent. Agarose gel electrophoresis is useful for the clinical routine analyses of proteins in plasma and other body fluids. It is a low gelling

DescriptionAgarose is an algal polysaccharide. Agarose is a thermoreversible, ion-dependent gelling agent. Agarose gel electrophoresis is useful for the clinical routine analyses of proteins in plasma and other body fluids. It is a low gelling

DescriptionAgarose is an algal polysaccharide. Agarose is a thermoreversible, ion-dependent gelling agent. Agarose gel electrophoresis is useful for the clinical routine analyses of proteins in plasma and other body fluids. It is a low gelling

DescriptionAgarose is an algal polysaccharide. Agarose is a thermoreversible, ion-dependent gelling agent. Agarose gel electrophoresis is useful for the clinical routine analyses of proteins in plasma and other body fluids. It is a low gelling

Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: &gt200 g/cm 2 Gelling Temperature: 26-30&degC Melting Temperature: &lt65&degC Sulfate: &lt0.

Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: &gt200 g/cm 2 Gelling Temperature: 26-30&degC Melting Temperature: &lt65&degC Sulfate: &lt0.

Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: &gt200 g/cm 2 Gelling Temperature: 26-30&degC Melting Temperature: &lt65&degC Sulfate: &lt0.

Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: &gt200 g/cm 2 Gelling Temperature: 26-30&degC Melting Temperature: &lt65&degC Sulfate: &lt0.

Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. Gel Strength, 1%: &gt200 g/cm 2 Gelling Temperature: 26-30&degC Melting Temperature: &lt65&degC Sulfate: &lt0.