Cell Expression

Auxin growth regulator.

Auxin growth regulator.

Fine, light-colored granules Bacteriological Grade  Gel Strength: 550–950 g/cm2 Gelling Temperature: 34–38 °C Melting Temperature: 84–88 °C pH: 6.0–7.5  Soluble in boiling water

Fine, light-colored granules Bacteriological Grade  Gel Strength: 550–950 g/cm2 Gelling Temperature: 34–38 °C Melting Temperature: 84–88 °C pH: 6.0–7.5  Soluble in boiling water

Fine, light-colored granules Bacteriological Grade  Gel Strength: 550–950 g/cm2 Gelling Temperature: 34–38 °C Melting Temperature: 84–88 °C pH: 6.0–7.5  Soluble in boiling water

Fine, light-colored granules Bacteriological Grade  Gel Strength: 550–950 g/cm2 Gelling Temperature: 34–38 °C Melting Temperature: 84–88 °C pH: 6.0–7.5  Soluble in boiling water

Fine, light-colored granules Bacteriological Grade  Gel Strength: 550–950 g/cm2 Gelling Temperature: 34–38 °C Melting Temperature: 84–88 °C pH: 6.0–7.5  Soluble in boiling water

Synonym: 1-Naphthylacetic acid Auxin growth regulator Plant tissue culture tested Appearance: white to yellow-white crystaline powder Melting Point: 129.0-131.5 °C Soluble in 1M NaOH and Acetone Harmful if swallowed

Synonym: 1-Naphthylacetic acid Auxin growth regulator Plant tissue culture tested Appearance: white to yellow-white crystaline powder Melting Point: 129.0-131.5 °C Soluble in 1M NaOH and Acetone Harmful if swallowed

Synonym: 1-Naphthylacetic acid Auxin growth regulator Plant tissue culture tested Appearance: white to yellow-white crystaline powder Melting Point: 129.0-131.5 °C Soluble in 1M NaOH and Acetone Harmful if swallowed

Sucrose, Cytokines, and Auxins should be added as needed Provided as 1 unit to make 25 L or 50 L of medium, or as 10 units that each make 1 L of medium Plant tissue culture tested

Sucrose, Cytokines, and Auxins should be added as needed Provided as 1 unit to make 25 L or 50 L of medium, or as 10 units that each make 1 L of medium Plant tissue culture tested