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OR115-500MLGLCAS No.: 8008-57-9 UN No.: UN1197 Class: 3 Pkg. Group: PG III
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1.10673.0500Formula: Mixture Formula Weight: N/A Description: Typical Composition (g/L): Peptone from casein 10.0 yeast extract 3.
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170912-100GSynonyms: Natural red 28 CAS No.: 1400-62-0 MDL No.: MFCD00062310 Appearance: Dark red powder Comments: Purified for microscopy. Storage Temperature: Store at RT
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170912-25GSynonyms: Natural red 28 CAS No.: 1400-62-0 MDL No.: MFCD00062310 Appearance: Dark red powder Comments: Purified for microscopy. Storage Temperature: Store at RT
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170912-5GSynonyms: Natural red 28 CAS No.: 1400-62-0 MDL No.: MFCD00062310 Appearance: Dark red powder Comments: Purified for microscopy. Storage Temperature: Store at RT
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B20294-03CAS Number: 1400-62-0 Harmonized Tariff Code: 2934.99 Hazard Statements: H301 Toxic if swallowed.
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B20294-06CAS Number: 1400-62-0 Harmonized Tariff Code: 2934.99 Hazard Statements: H301 Toxic if swallowed.
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OR120-1GMCAS No.: 1400-62-0
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OR120-25GMCAS No.: 1400-62-0
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OR120-5GMCAS No.: 1400-62-0
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339888-100GSynonyms: 5-Methylresorcinol3,5-Dihydroxytoluene1,3-Dihydroxy-5-methylbenzene monohydrate Purity Limit: &ge 99% (HPLC) CAS No.: 6153-39-5 Molecular Formula: C7H8O2·H2O Molecular Weight: 142.
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339888-25GSynonyms: 5-Methylresorcinol3,5-Dihydroxytoluene1,3-Dihydroxy-5-methylbenzene monohydrate Purity Limit: &ge 99% (HPLC) CAS No.: 6153-39-5 Molecular Formula: C7H8O2·H2O Molecular Weight: 142.