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M1292-2.5KGAPRY Broth Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The combination of chloromphenicol and chlorotetracycline effectively
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M1292-5KGAPRY Broth Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The combination of chloromphenicol and chlorotetracycline effectively
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M1292-500GAPRY Broth Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The combination of chloromphenicol and chlorotetracycline effectively
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M226-2.5KGUsed for cultivation and maintenance of Lactobacilli, microbiological assay of thiamine, for cultivation of heterofermentative lactic acid bacteria requiring high thiamine content, as a maintenance medium since it preserves the viability and
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C5031CRITERION&trade APT Agar for the cultivation of heterofermentative lactobacilli.
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M226-500GUsed for cultivation and maintenance of Lactobacilli, microbiological assay of thiamine, for cultivation of heterofermentative lactic acid bacteria requiring high thiamine content, as a maintenance medium since it preserves the viability and
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M226-5KGUsed for cultivation and maintenance of Lactobacilli, microbiological assay of thiamine, for cultivation of heterofermentative lactic acid bacteria requiring high thiamine content, as a maintenance medium since it preserves the viability and
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M227-25KGIt is used for cultivation and maintenance of Lactobacillus viridescens ATCC 12706 used in the microbiological assay of thiamine. It is recommended for the cultivation of hetero fermentative lactic acid bacteria requiring high thiamine content.
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M227-500GIt is used for cultivation and maintenance of Lactobacillus viridescens ATCC 12706 used in the microbiological assay of thiamine. It is recommended for the cultivation of hetero fermentative lactic acid bacteria requiring high thiamine content.
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M227-5KGIt is used for cultivation and maintenance of Lactobacillus viridescens ATCC 12706 used in the microbiological assay of thiamine. It is recommended for the cultivation of hetero fermentative lactic acid bacteria requiring high thiamine content.
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MV226-2.5KGUsed for cultivation and maintenance of Lactobacilli, microbiological assay of thiamine, for cultivation of heterofermentative lactic acid bacteria requiring high thiamine content, as a maintenance medium since it preserves the viability and
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MV226-500GUsed for cultivation and maintenance of Lactobacilli, microbiological assay of thiamine, for cultivation of heterofermentative lactic acid bacteria requiring high thiamine content, as a maintenance medium since it preserves the viability and