Microbiological Media

Czapek malt agar is recommended for isolation, detection and cultivation of saprophytic fungi, yeast and molds. This medium contains sodium nitrate as the sole source of nitrogen and sucrose and malt extract as the carbohydrate sources for the

Czapek malt agar is recommended for isolation, detection and cultivation of saprophytic fungi, yeast and molds. This medium contains sodium nitrate as the sole source of nitrogen and sucrose and malt extract as the carbohydrate sources for the

Czapek malt agar is recommended for isolation, detection and cultivation of saprophytic fungi, yeast and molds. This medium contains sodium nitrate as the sole source of nitrogen and sucrose and malt extract as the carbohydrate sources for the

For the cultivation and maintenance of microorganisms that can utilize nitrate as a sole source of nitrogen. For the cultivation of Aspergillus, Penicillium and other fungi.

Czapek yeast extract agar is recommended for the cultivation and maintenance of Aspergillus niger i.e Aspergillus brasiliensis.

Czapek yeast extract agar is recommended for the cultivation and maintenance of Aspergillus niger i.e Aspergillus brasiliensis.

Czapek yeast extract agar is recommended for the cultivation and maintenance of Aspergillus niger i.e Aspergillus brasiliensis.

Maltose is a Sugar. It contains one molecule of water of hydration or is anhydrous.

Maltose is a Sugar. It contains one molecule of water of hydration or is anhydrous.

Maltose is a Sugar. It contains one molecule of water of hydration or is anhydrous.

Maltose is a Sugar. It contains one molecule of water of hydration or is anhydrous.

Maltose is a Sugar. It contains one molecule of water of hydration or is anhydrous.