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51-40S021Used for cultivating Neisseria gonorrhoeae and other fastidious microorganisms.
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M183-500GThe medium is highly nutritious and supports the luxuriant growth of various fastidious organisms like N. meningitidis, Streptococcus pyogenes and Streptococcus pneumoniae without the need of supplementation with additives.
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M183-5KGThe medium is highly nutritious and supports the luxuriant growth of various fastidious organisms like N. meningitidis, Streptococcus pyogenes and Streptococcus pneumoniae without the need of supplementation with additives.
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M092-2.5KGCanned foods are most often prone to flat-sour spoilage due to contamination by either mesophilic or thermophilic aerobic spore-formers. Inadequate heat processing is commonly responsible for flat-sour spoilage since spores of mesophilic bacteria
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M092-5KGCanned foods are most often prone to flat-sour spoilage due to contamination by either mesophilic or thermophilic aerobic spore-formers. Inadequate heat processing is commonly responsible for flat-sour spoilage since spores of mesophilic bacteria
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M092-500GCanned foods are most often prone to flat-sour spoilage due to contamination by either mesophilic or thermophilic aerobic spore-formers. Inadequate heat processing is commonly responsible for flat-sour spoilage since spores of mesophilic bacteria
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M122-2.5KGThis medium is suitable for cultivation and enumeration of the thermophilic bacteria as per APHA. It is also recommended for general cultural studies and useful for enumeration of mesophiles and thermophiles in cereal and cereal products, dehydrated
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M122-5KGThis medium is suitable for cultivation and enumeration of the thermophilic bacteria as per APHA. It is also recommended for general cultural studies and useful for enumeration of mesophiles and thermophiles in cereal and cereal products, dehydrated
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M122-500GThis medium is suitable for cultivation and enumeration of the thermophilic bacteria as per APHA. It is also recommended for general cultural studies and useful for enumeration of mesophiles and thermophiles in cereal and cereal products, dehydrated
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MV092-2.5KGHiveg media recommended for the detection and enumeration of thermophilic flat sour spoilage organisms. It is also recommended for general cultural studies.
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MV092-500GHiveg media recommended for the detection and enumeration of thermophilic flat sour spoilage organisms. It is also recommended for general cultural studies.
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MV092-5KGHiveg media recommended for the detection and enumeration of thermophilic flat sour spoilage organisms. It is also recommended for general cultural studies.