Microbiological Media

Glucose Yeast HiVeg™ peptone agar is used for isolation of yeasts from soil specimens. Peptone provides nitrogenous nutrients especially the amino acids and peptides and yeast extract supply vitamin B complex.

Glucose Yeast peptone agar is used for isolation of yeasts from soil specimens. Peptone provides nitrogenous nutrients especially the amino acids and peptides and yeast extract supply vitamin B complex.

Glucose Yeast peptone agar is used for isolation of yeasts from soil specimens. Peptone provides nitrogenous nutrients especially the amino acids and peptides and yeast extract supply vitamin B complex.

Glucose Yeast peptone agar is used for isolation of yeasts from soil specimens. Peptone provides nitrogenous nutrients especially the amino acids and peptides and yeast extract supply vitamin B complex.

Aeromonas commonly contaminate fish and related seafood products since they occur widely in aquatic environment. Motile aeromonads have also been associated with refrigerated animal products such as chicken, beef, pork etc (1, 2, 3).

Aeromonas commonly contaminate fish and related seafood products since they occur widely in aquatic environment. Motile aeromonads have also been associated with refrigerated animal products such as chicken, beef, pork etc (1, 2, 3).

Aeromonas commonly contaminate fish and related seafood products since they occur widely in aquatic environment. Motile aeromonads have also been associated with refrigerated animal products such as chicken, beef, pork etc (1, 2, 3).

The HiMedia glycerol A.R. is mainly used in research facilities and chemical laboratories to conduct wide range of experiments. It is available in sturdy bottle that endures heavy and rigorous usage.

The medium is recommended for the microbiological examination of foods. .

The medium is recommended for the microbiological examination of foods. .

The medium is recommended for the microbiological examination of foods. .

The animal free medium is recommended for the microbiological examination of foods. It is also suggested for isolation of Shigella.