General description
Lasalocid is an antibacterial agent, belonging to the carboxylic polyether group of antibiotics, produced by the fermentation of Streptomyces lasaliensis. It is commercially available as a sodium salt and is reported to be used as a coccidiostat in poultry.
Application
Lasalocid A sodium salt may be used as an analytical standard for the quantification of lasalocid in the following:
- Poultry feeds using liquid chromatography with ultraviolet detection (LC-UV).
- Animal liver and eggs using liquid chromatography coupled to tandem mass spectrometry (LC-MS-MS).
- Eggs using liquid chromatography-electrospray mass spectrometry (LC-EMS).
- UPC:
- 51285607
- Condition:
- New
- Weight:
- 1.00 Ounces
- HazmatClass:
- No
- WeightUOM:
- LB
- MPN:
- 73996-5MG