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M921-2.5KGGelatin Phosphate Salt Agar (GPS Agar) is recommended for cultivation and characterization of Vibrio cholerae from food. It is a non-selective medium formulated as per APHA and used for plating enrichment cultures of V.
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M921-500GGelatin Phosphate Salt Agar (GPS Agar) is recommended for cultivation and characterization of Vibrio cholerae from food. It is a non-selective medium formulated as per APHA and used for plating enrichment cultures of V.
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M921-5KGGelatin Phosphate Salt Agar (GPS Agar) is recommended for cultivation and characterization of Vibrio cholerae from food. It is a non-selective medium formulated as per APHA and used for plating enrichment cultures of V.
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M860-2.5KGGlucose Broth is recommended for study of dextrose fermentation where pH indicator is not desired. Waisbren, Carr and Dunnett used Glucose Broth for testing antibiotic sensitivity by the tube dilution method.
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M860-500GGlucose Broth is recommended for study of dextrose fermentation where pH indicator is not desired. Waisbren, Carr and Dunnett used Glucose Broth for testing antibiotic sensitivity by the tube dilution method.
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M860-5KGGlucose Broth is recommended for study of dextrose fermentation where pH indicator is not desired. Waisbren, Carr and Dunnett used Glucose Broth for testing antibiotic sensitivity by the tube dilution method.
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M922-2.5KGThe HiMedia 2.5 kilograms GTC agar base is mainly used in research facilities and chemical laboratories to conduct wide range of experiments. It is available in sturdy bottle that endures heavy and rigorous usage.
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M922-500GThe HiMedia 500 grams GTC agar base is mainly used in research facilities and chemical laboratories to conduct wide range of experiments. It is available in sturdy bottle that endures heavy and rigorous usage.
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M922-5KGThe HiMedia 5 kilograms GTC agar base is mainly used in research facilities and chemical laboratories to conduct wide range of experiments. It is available in sturdy bottle that endures heavy and rigorous usage.
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M924-2.5KGHorie Arabinose Ethyl Violet Broth is recommended for enrichment of Vibrio species. Vibrio parahaemolyticus is frequently isolated from coastal waters and seafood in temperate zones throughout the world.
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M924-500GHorie Arabinose Ethyl Violet Broth is recommended for enrichment of Vibrio species. Vibrio parahaemolyticus is frequently isolated from coastal waters and seafood in temperate zones throughout the world.
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M924-5KGHorie Arabinose Ethyl Violet Broth is recommended for enrichment of Vibrio species. Vibrio parahaemolyticus is frequently isolated from coastal waters and seafood in temperate zones throughout the world.