Aladdin Scientific
2,4,6-Trichloroanisole (C007B-286303)
2,4,6-Trichloroanisole (TCA) is responsible for the cork taint in wines. TCA has been quantitated in bark cork stoppers by supercritical fluid extraction (SFE) method. Degradation of TCA catalyzed by raw bauxite via ozonation in water has been
2,4,6-Trichloroanisole (TCA) is responsible for the cork taint in wines. TCA has been quantitated in bark cork stoppers by supercritical fluid extraction (SFE) method. Degradation of TCA catalyzed by raw bauxite via ozonation in water has been investigated. Specification: >98.0%(GC) MDL Number: MFCD00000588 Molecular Formula: C7H5Cl3O Molecular Weight: 211.47 PubChem CID: 6884 Isomeric SMILES: COC1=C(C=C(C=C1Cl)Cl)Cl Related Documents: https://ald-pub-files.oss-cn-shanghai.aliyuncs.com/aladdinsci/pdp/sds/1/T162492-SCI_946d5aa46ee70e46f3ebba842ac31943.pdf
Specifications
- UPC:
- 12190000
- Condition:
- New
- Weight:
- 5.15 Ounces
- HazmatClass:
- No
- Quantity:
- 1
- Unit of Measurement:
- EA
- WeightUOM:
- LB
- MPN:
- T162492-25g
- CAS:
- 87-40-1
- Product Size:
- 25g



