H Broth, 5KG

This medium is used for the preparation of H antigen in the identification and differentiation of Salmonellae. The medium is also used for differentiating Enterobacteriaceae. The combination of casein enzymic hydrolysate and peptic digest of animal tissue makes the medium highly nutritive for the growth of gram-negative enteric bacteria. Application: Recommended for the Preparation of H Antigen Used in the Identification and Differentiation of Salmonella Species Appearance: Cream to yellow homogeneous free flowing powder Color and Clarity of prepared medium: Light amber colored, clear solution without any precipitate Reaction: Reaction of 2.15% w/v aqueous solution at 25°C. pH : 7.2±0.2 Cultural Response: Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours

UPC:

12352207

Condition:

New

Weight:

1.00 Ounces

HazmatClass:

No

Quantity:

1

Unit of Measurement:

EA

WeightUOM:

LB

MPN:

M243-5KG