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M1601-2.5KG
Thomas Scientific
Antimicrobial Inhibitor Test Agar pH 7.2, 2.5KG
Price: $1,215.41List Price: $1,350.45Antimicrobial Inhibitor Test Agar pH 7.2 is recommended for residual analysis of antimicrobial components in meat and organ samples, using Bacillus subtilis (ATCC 6633) as test organism by agar diffusion procedure and EEC Four-Plate-Test. -
M1601-500GAntimicrobial Inhibitor Test Agar pH 7.2 is recommended for residual analysis of antimicrobial components in meat and organ samples, using Bacillus subtilis (ATCC 6633) as test organism by agar diffusion procedure and EEC Four-Plate-Test.
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M1601-5KG
Thomas Scientific
Antimicrobial Inhibitor Test Agar pH 7.2, 5KG
Price: $2,264.90List Price: $2,516.55Antimicrobial Inhibitor Test Agar pH 7.2 is recommended for residual analysis of antimicrobial components in meat and organ samples, using Bacillus subtilis (ATCC 6633) as test organism by agar diffusion procedure and EEC Four-Plate-Test. -
M1632-2.5KG
Thomas Scientific
Antimicrobial Inhibitor Test Agar pH 8.0, 2.5KG
Price: $1,215.41List Price: $1,350.45Antimicrobial Inhibitor Test Agar pH 8.0, Granulated is recommended for residual analysis of antimicrobial components in meat and organ samples using Bacillus subtilis (ATCC 6633) and Micrococcus luteus (ATCC 9341) as test organisms. -
M1632-500GAntimicrobial Inhibitor Test Agar pH 8.0, Granulated is recommended for residual analysis of antimicrobial components in meat and organ samples using Bacillus subtilis (ATCC 6633) and Micrococcus luteus (ATCC 9341) as test organisms.
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M1632-5KG
Thomas Scientific
Antimicrobial Inhibitor Test Agar pH 8.0, 5KG
Price: $2,157.00List Price: $2,396.67Antimicrobial Inhibitor Test Agar pH 8.0, Granulated is recommended for residual analysis of antimicrobial components in meat and organ samples using Bacillus subtilis (ATCC 6633) and Micrococcus luteus (ATCC 9341) as test organisms. -
M1336-5KGAntimycotic Sensitivity Test Agar is used for testing antimycotic sensitivity by diffusion method using antimycotic sensitivity discs. It is recommended for testing the antimycotic activity by disc diffusion method (Sensitivity disc or MIC testing).
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M1336-500GAntimycotic Sensitivity Test Agar is used for testing antimycotic sensitivity by diffusion method using antimycotic sensitivity discs. It is recommended for testing the antimycotic activity by disc diffusion method (Sensitivity disc or MIC testing).
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A00001045The ECO 6 is designed to process 6 samples (200 ml test tubes, Ø 42 mm) simultaneously. Electronic temperature control ensures temperature regulation from ambient to 200 °C and the analysis time can be set from 1 to 199 minutes or
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M1291-2.5KGAPRY Agar Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The addition of acetic acid and potassium sorbate allows the growth of
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M1291-5KGAPRY Agar Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The addition of acetic acid and potassium sorbate allows the growth of
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M1291-500GAPRY Agar Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The addition of acetic acid and potassium sorbate allows the growth of