ALADDIN SCIENTIFIC
α-Rhamnosidase (C008B-267472)
High purity recombinant α-Rhamnosidase (prokaryote) for use in research, biochemical enzyme assays and analytical testing applications. Specificity: Hydrolysis of terminal non-reducing α-L-rhamnose residues in α-L-rhamnosides.
High purity recombinant α-Rhamnosidase (prokaryote) for use in research, biochemical enzyme assays and analytical testing applications. Specificity: Hydrolysis of terminal non-reducing α-L-rhamnose residues in α-L-rhamnosides.Application examples: Applications in carbohydrate and biofuels research.PROPERTIES 1. ELECTROPHORETIC PURITY: - Single band on SDS-gel electrophoresis (MW ~ 75,400) - One major bands on isoelectric focusing (pI ~ 5.9) 2. PHYSICOCHEMICAL PROPERTIES: pH Optima: 6.0-6.5 pH Stability: 4.0-9.0 (> 75% control activity after 24 h at 4°C) Temperature Optima: 50°C (10 min. reaction) Temperature Stability: up to 50°C (> 90% control activity after 15 min.) 3. STORAGE CONDITIONS: The enzyme is supplied as an ammonium sulphate suspension in 0.02% (w/v) sodium azide and should be stored at 4°C. For assay, this enzyme should be diluted in sodium phosphate buffer (20 mM), pH 6.5 containing 1 mg/mL BSA. Swirl to mix the enzyme immediately prior to use.
Specifications & Purity: High purity recombinant α-Rhamnosidase (prokaryote) for use in research, biochemical enzyme assays and analytical testing applications. Specificity: Hydrolysis of terminal non-reducing α-L-rhamnose residues in α-L-rhamnosides.Application examples: Applications in carbohydrate and biofuels research.PROPERTIES 1. ELECTROPHORETIC PURITY: - Single band on SDS-gel electrophoresis (MW ~ 75,400) - One major bands on isoelectric focusing (pI ~ 5.9) 2. PHYSICOCHEMICAL PROPERTIES: pH Optima: 6.0-6.5 pH Stability: 4.0-9.0 (> 75% control activity after 24 h at 4°C) Temperature Optima: 50°C (10 min. reaction) Temperature Stability: up to 50°C (> 90% control activity after 15 min.) 3. STORAGE CONDITIONS: The enzyme is supplied as an ammonium sulphate suspension in 0.02% (w/v) sodium azide and should be stored at 4°C. For assay, this enzyme should be diluted in sodium phosphate buffer (20 mM), pH 6.5 containing 1 mg/mL BSA. Swirl to mix the enzyme immediately prior to use.
Grade: Bioactive;Recombinant;ActiBioPure™;High Performance;EnzymoPure™
Storage Temperature: Store at 2-8°C
Shipped in: Wet ice
- UPC:
- 41116134
- Weight:
- 1.09 Ounces
- HazmatClass:
- Yes
- Quantity:
- 1
- Unit of Measurement:
- EA
- WeightUOM:
- LB
- MPN:
- R1438570-1KU
- Country of Origin:
- China
- CAS:
- 37288-35-0
- Product Size:
- 1KU
- Harmonized Tariff Code:
- 2931.90.90



